X. MEĐUNARODNI – INTERREGIONALNI KULINARSKI FESTIVAL
PROGRAM “BISER MORA 2015”
Supetar, otok Brač, 25.-29.03.2015.
SRIJEDA /WEDNESDAY, 25.03.2015.
RESTORAN „ ADRIA“ / ADRIA RESTAURANT
11:00 – 19:00 Školsko timsko natjecanje / School team competition
11:30 – 12:30 Radionica za osnovnoškolce OŠ „Supetar“: „Zdravi sendviči“/ Workshop for Supetar primary school students: „Heathly sandwiches“
13:00 – 14:00 Mladi umjetnici kuhaju / Young artists cook
14:30 – 16:00 Supetarski marendin by konoba Turanj/ Supetar brunch by konoba Turanj
16:30 – 17:30 Kuharski šou: „Njoki s grancigulom by Taverna Rivan“ / Cooking show: „Gnocchi with crab meat by Taverna Rivan“
KONGRES NA DVORAN A HOTELA “ KAKTU S “ / HOTEL KAKTUS CONGRESS HALL
15:30 – 16:30 Okrugli stol na temu: “Žene otoka kao poduzetnice u funkciji turizma“/ Round table: “Island women entreprenours in tourism“
17:00 – 18:00 Okrugli stol na temu: “Gastronomija kao pokretač PPS ponude u projektu Hrvatska 365“/ Round table : “Gastronomy as a part of PPS offer within the Croatia 365 project“
KONGRESNA DVORANA “TEATRIN“/ TEATRIN CONGRESS HALL
19:30 – 20.00 Svečano otvaranje festivala, proglašenje pobjednika školskog timskog natjecanja i proglašenje viteza kulinarstva / Festival opening ceremony, award ceremony & announciation of the culinary knights
20:00 – 22.00 Večera dobrodošlice:“ Okusi i mirisi otoka Brača“/ Welcome dinner: “Tastes and profumes of the island of Brač“
RESTORAN „ ROSO“ / ROSO RESTAURANT
22:00 Junior Chef’s party / Junior Chef’s party
ČETVRTAK / THURSDAY, 26.03.2015.
RESTORAN „ ADRIA“ / ADRIA RESTAURANT
8:30 Jutarnje druženje s natjecateljima / Morning meeting with competitors
9:00 – 17:00 Seniorsko natjecanje po kategorijama / Senior competitions
10:00 – 11:15 Kuharski šou by Ivo Andrić / Cooking show by Ivo Andrić
11:30 – 13:00 Supetarski marendin by konoba Ranjak/ Supetar brunch by konoba Ranjak
13:15 – 14:30 Master class: „Bezglutenske i makrobiotičke slastice“ by Dragica Lukin/ „Gluten-free and macrobiotic pastries“ by Dragica Lukin
14:30 – 15:30 Predavanje o začinima by Kotanyi/ Lecture on spices by Kotanyi
15:30 – 16:45 Master class: „Neočekivano od ribe“ by Hrvoje Zirojević/ „Something unexpected from the
fish“ by Hrvoje Zirojević
18:30 Proglašenje pobjednika po kategorijama/ Announcement of winners by categories
ZABAVNI PROGRAM / ENTERTAINMENT PROGRAM
12:00 – 16:00 Supetarska gastro tura „Dan s Rendićem“/ Supetar gourmet walk „One day with Rendić“
17:00 – 18:00 Triatlon – sportsko nadmetanje na kuharski način „Natjecatelji s pregačama nastupaju! “ / Triatlon – chef’s sport event
RESTORAN „ ADRIA “/ ADRIA RESTAURANT
19:00 – 20:00 Biser mora show: „Kokteli i zvijezde u čaši“ by eSTe bar & Robert Ugrin/ „Cocktails and stars in the glass“ y eSTe bar & Robert Ugrin
HOTEL KAKTUS / HOTEL KAKTUS
20:00 – 21:45 Trogirsko večer by Udruga Gastronoma Trogirske Rivijere / Trogir evening by Association Gastronoma Trogir Riviera
RESTORAN „ ROSO“ / ROSO RESTAURANT
22:00 Chef’s party / Chef’s party
PETAK / FRIDAY, 27.03.2015.
RESTORAN „ ADRIA “ / ADRIA RESTAURANT
8.30 Jutarnje druženje s natjecateljima / Morning meeting with competitors
9:00 – 17:00 Seniorsko natjecanje po kategorijama / Senior competitions
10:00 – 11:15 Show s vatrom by Tonći Drlje / Fire show by Tonći Drlje
11:30 – 13:00 Supetarski marendin / Supetar brunch
12:30 – Prezentacija Crnogorske kuhinje/ Presentation of Montenegrin cuisine
13.15 – 14.00 „Kad Nadalina muti jaja – Poznati činidu čuda s jajima“ / Celebrities show
14:15 – 15:30 Master class: „Janjetina“ by Jože Zalar/ Master class: „Lamb„ by Jože Zalar
15:30 – 16:45 „Plava riba na gradele“ by Centaurus / Blue fish on the grill by Centaurus
16:00 – 17:15 Wolfgang’s kuharski šou by QimiQ / Wolfgang’s cooking show by QimiQ
18:00 – 19:00 Predavanje: „Najzdravije namirnice svijeta“ by Željko Petrović/ Lecture: „The healtiest world cooking ingridients“ by Željko Petrović
19:00 Proglašenje pobjednika po kategorijama/ Announcement of winners by categories
ZABAVNI PROGRAM / ENTERTAINMENT PROGRAM
10:00 Izlet u pustinju Blaca: Predstavljanje programa eko-muzeja Pustinje Blaca i razgled doline zaštićenog krajolika, Pustinjački suhi obrok / Excursion to Blaca monastery
17:00 – 18:00 Međunarodna malonogometna utakmica / International soccer game
HOTEL KAKTUS / HOTEL KAKTUS
20:00 – 21:45 Večer zemlje gosta – Srpska večer / Serbian dinner
RESTORAN „ ROSO“ / ROSO RESTAURANT
22:00 Junior Chef’s party / Junior Chef’s party
SUBOTA / SATURDAY, 28.03.2015.
RESTORAN „ ADRIA “/ ADRIA RESTAURANT
8:30 Jutarnje druženje s natjecateljima / Morning meeting with competitors
9:30 – 15:00 Seniorsko natjecanje po kategorijama / Senior competitions
15:00 – 17:00 Seniorsko natjecanje kup „Biser mora“/ Senior competition „Pearl of the sea“cup
10:00 – 11:15 Guerrilla chefs prezentacija powered by Beefshop / Guerrilla chefs presentations powered by Beefshop
11:30 – 13:00 Kuharski šou by Božidar Miodragović / Cooking show by by Božidar Miodragović
13:15 – 14:30 Kuharski šou: „Janjeći rižoto“ by Taverna Riva/ Cooking show: „Lamb risotto“ by Taverna Riva
15:30 – 16:45 Predavanje: „Sljubljivanje hrane i pića“ by Tonći Drlje/ Food & wine lecture by Tonči Drlje
ZABAVNI PROGRAM / ENTERTAINMENT PROGRAM
10:00 – 13:00 Odmjeravanje kuharskih snaga na supetarskoj rivi i kuharski šou / Culinary show – Supetar, Riva
15:00 Svečanost podizanja bijele zastave na plaži „Tri mosta“ by Svpetrvs hoteli d.d. / White flag ceremony on the „Tri mosta“ beach by Svpetrvs hoteli
KONGRES NA DVORANA “TEATRIN“ / TEATRIN CONGRESS HALL
19:00 – 19:30 Svečanost zatvaranja festivala i proglašenje pobjednika / Festival closing & award ceremony
RESTORAN „ ROSO“ / ROSO RESTAURANT
19:30 Večera zemlje gosta – Bosansko-hercgovačka večer / Bosni&Herzegovina dinner
22:30 – Closing party & Cigar night / Closing party & cigar show
RESTORAN „ ADRIA “/ ADRIA RESTAURANT
21:00 – 22:30 Humanitarna večera by Udruga “Renato – kuhari bez granica” / Humanitarian dinner by Association “Renato – Chefs Without Borders”
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